Using Cast Iron On Ceramic Glasstop Stove

Here are some helpful links which cover how to properly use your cast iron cookware on a glass stove top the correct way so you don t damage it.

Using cast iron on ceramic glasstop stove.

When using cast iron cookware on your glass stove you ll need to keep a few things in your mind. As such they have been used for generations. Many home cooks love using cast iron skillets because of how well they distribute heat and are sturdy and reliable and long lasting they are. Sounds like disaster waiting to happen.

For example when heating cast iron pan on the glass top begin with the heat at a lower temperature. Using cast iron on a glass top stove is absolutely fine if you can use it with proper care. Although some say it s ok to use cast iron on a glass top stove it s a risky venture. In a worst case scenario you may damage the heating elements or break the stove top.

If you are uncomfortable using cast iron on glass that s ok. Glass and ceramic stove tops though shiny and appealing require more careful use than coil tops. Dragging canning equipment and cast iron skillets over the cooktop can scratch the surface. Refer to your stove or range manufacturer s owner s manual for more information.

The answer is yes. Cast iron on glass top. Cast iron skillets are popular options for stove top cooking. Although cast iron can potentially scratch a stove top made of ceramic material there are ways that you can minimize the risk of marring your cooktop when using this type of cookware.

Both stoves use electric elements for cooking however with the glass stove top the heating element is underneath the glass ceramic surface instead of on top. Now as glass is becoming more prevalent for stove tops cast iron has received a bad reputation for being incompatible. However if you have moved into a place with a glass top electrical stove you may wonder if you can use cast iron on glass cooktop. They heat efficiently and evenly and can be transferred safely in and out of an oven for a myriad of cooking techniques.

There s no doubt about it the smooth surface of the glass top stove is much more sophisticated looking than the traditional stove with the coil element.